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Swedish food & drink

Sweden is the new food country. Swedish star chefs have put Sweden on the culinary map, and new dishes are cooking in Swedish kitchens.


Feasting on wild foods in Sweden

by: Joy Hui Lin

The Swedish forests are rich with ingredients that foodies dream about, from delicious wild strawberries to highly sought chanterelles and porcini mushrooms. And it’s all free!

 

 

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